Cala Gracioneta in Ibiza
1 / 4Cala Gracioneta – Cala Gracioneta
Mediterranean cuisine nestled in a charming small cove.
The restaurant is located at the small Cala Gracioneta on Ibiza's west coast. Its official presence describes the concept as cuisine rooted in the Mediterranean.
Fresh fish, local produce, and open fire define the culinary direction. The published menu includes salmon tacos, grilled eggplant, and mussels from the Josper grill.
The website offers reservations with card guarantee. Parking is available for guests, though availability is strictly limited.
What's on offer at Cala Gracioneta
- Intimate beach cove
- Open fire
- Fish dishes
- Dishes to share
- Guest parking subject to availability
Cala Gracioneta Ibiza: Cuisine & Hours
Mediterranean and Grill
Cuisine
Cala Gracioneta
Location
3.9 ★ (3,290 reviews)
Google rating
€€€€
Price level
Cala Gracioneta opening hours
- Täglich 11:00–23:00 Uhr.
- Küche: 12:30–21:30 Uhr.
What to try at Cala Gracioneta
Crispy salmon tacos with grilled pineapple
Grilled eggplant with ají amarillo emulsion
Josper mussels with tomato and sobrasada
Crispy sweet potatoes with cardamom labneh
Tips for your visit to Cala Gracioneta
- Read the cancellation policy carefully before booking.
- Special deposit terms apply for groups of seven or more.
- Allow plenty of time to find parking; spaces are not guaranteed.
Location of Cala Gracioneta in Ibiza
Carrer a Grasio, 5, 07820 Sant Antoni de Portmany, Illes Balears
Guest reviews of Cala Gracioneta
- Romina Meier
A really great restaurant! The atmosphere was truly unique. In addition, there were fantastic dishes that were really creative and high quality. Als…
- Andrea Huber
What a great place. It is gorgeous. Super delicious food, idyllic, great drinks, good wines, and very warm staff. The view is mega. Simp…
- Mike Schwarz
A very nice place. Great ambiance. Small cove with crystal-clear water. When there are lots of people, it gets overcrowded rather quickly. Restaurant is slightly elevated and s…
- Google
The location and ambiance are top. The food was of high quality, but the portions were definitely too small! The prices for it are exorbitant! The menus that are still somewhat affordable (rice) are only served until 17:00. Meat has a 100g price, the "cheapest" being 15€ / 100g. If you want to order e.g. 600g, you are told you have to order at least 1.2 kg (because the bone is still attached and they can't cut it smaller). That makes a price of 90€ per person if you eat as a couple, just for the meat. No side dish is included! This restaurant definitely lives off its location (although there are other venues on the island with a similarly good location but a much better value for money)
- Google
Insider tip! The location is a dream, Paul is incredibly good with recommendations, the steak tastes outstanding, the cocktails are exquisite, sorry but the current rating is simply wrong, most complain that it's expensive, yes it costs quite a bit but it's also outstanding! A very clear recommendation
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